Food processing equipment, vacuum packaging, shrink wrap, impulse sealers, vacuum tumblers, saws, meat grinders, tenderizers, vacuum pouches, shrink film, shrink bags, labels and lots more!


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Table Top Chamber Vacuum Machines

Go directly to machine: MVS-20   MVS-26   MVS-31   MVS-45   MVS-45II   MVS-41

Floor Model Single Chamber Machines    Double Chamber Vacuum Machines   Minipack Parts & Manuals

TABLE TOP VACUUM MACHINES

Click on picture or model number for more information and to order.

MVS-20 Chamber Vacuum Machine MVS-20 Chamber Vacuum Machine
One 8.5" Seal Bar
Chamber: 8.75" x 12" x 3" Deep
Pump: BUSCH 4m3/h 1/4 HP 115 volt/6A
$1,395.00

MVS26 is available with one or two seal bars. MVS-26 Chamber Vacuum Machine
Two Versions: One 10.5" Seal Bar or Two 10.5" Seal Bars
Chamber: 10.75" x 16" x 4" Product Height
Pump: DVP 4m3/H 1/4 HP 115 volt/6A
One Seal Bar:
$1,735.00
Two Seal Bars:
$1,947.00

MVS-31 chamber vacuum machine MVS-31 Chamber Vacuum Machine
One 12" Seal Bar
Chamber: 12.75" x 11.75" x 6" Product Height
Max Product Length: 9.5" from back of seal bar to rear of chamber.
Vacuum Pump: DVP 6m3/H 1/4 HP 115 volt/9A
$1,947.00

MVS-45 Chamber Vacuum Machine. One 17-3/4 inch seal bar MVS-45 Chamber Vacuum Machine
One 17.75" Seal Bar
Chamber: 18" x 18" x 9" Product Height
Max Product Length: 16" from back of seal bar to rear of chamber.
Vacuum Pump: BUSCH 20m3/H 1 HP 115 Volt/18A
$3,171.00

MVS-45II chamber vacuum machine. Two 17-3/4 inch seal bars MVS-45II Chamber Vacuum Machine
Two 17.75" Seal Bars
Chamber: 18" x 18" x 9" Product Height
Distance between bars: 14"
Vacuum Pump: BUSCH 20m3/H 1 HP 115 Volt/18A
$3,868.00

MVS-41 chamber vacuum machine. Three seal bars. MVS-41 Chamber Vacuum Machine
Two 12" Seal Bars, One 20.25" Seal Bar
Chamber: 24" x 13" x 6" Product Height
Vacuum Pump: BUSCH 20m3/H 1 HP 115 Volt/18A
$4,675.00

Chamber Vacuum Machines
These are the work horses of the food packaging industry! They are simply a stainless steel box (chamber) with a seal bar(s) to seal the pouch. The air is pulled from the entire chamber during the vacuum process, the bag is sealed and then the air is let back in the chamber. Most chamber machines can be set up to gas flush (see below) which is inserting an inert gas back into the pouch after the air is taken out. Because the entire pouch is in a vacuum, chamber machines use standard "flat" commercial vacuum pouches. All our vacuum pouches with the exception of the embossed pouches will work with the chamber machines. Because the pouch doesn't get tight until after the pouch is sealed, chamber vacuum machines work great for vacuuming liquid and/or product that has a lot of liquid in it. The Minipack MVS series of machines all have a slanted liquid tray available to help you package liquids.

Gas Flush is available on most of the Minipack MVS series chamber vacuum machines. It is used in applications that need all the air (which is about 20% oxygen) removed but can't have the tight package that full vacuum produces. By injecting an inert gas such as nitrogen or carbon dioxide, you can get a package that has all the oxygen removed but is not drawn down tight on your product. This is commonly called a "pillow" pack. The best example I can think of a pillow pack is potato chips. When you try to push a potato chip bag together you will feel the pillow of gas that's inside keeping the chips from being crushed. Machines with gas flush have nozzles near the seal bars that you have to place the open end of the pouch over.

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